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Apricot Puree Benefits
Jan 17, 2019

Apricot Puree Benefits:

  • Fruit purées add sweetness and nutritional value to your products and, according to the FDA, aren't counted as added sugar

  • Economical for shipping and storage

  • Consistent Brix level

  • When used at customer’s facility, product will be diluted with water to achieve desired consistency and Brix level

  • Products can be labeled “made with real fruit” to add that health halo image consumers desire

  • Proven traceability program

  • High food safety and reliability scores

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